Reservation Progress
1. Room & Room
Plan Availability		 2. Plan Selection 3. Guest Information 4. Hotel Registry 5. Confirm Details 6. Complete

Basic staying Plan [main building]
Length of stay : 1 to 4 nights Dates Available : 24/Sep/2010 to 30/Apr/2024
Payment method: Online settlement with a credit card
Please experience a high-quality Ryokan in Japan.
Please experience a high-quality Ryokan in Japan.

A gentle scent of the hot spring of Nikko onsen will lead you to the happy moment.

Strech your arms and legs out in the bath. An open-air bath is equipped in every guest room on the first floor(Ginryu). These bathtubs are the native woods or earthenwares. Our hotel have 4 room types.

[1] Ginryu : The bathroom faces to the garden. This guest room is believed to be protected by a devine dragon, which manages watering.
[+]Ginryu(Special Room) : It is the most luxurious room. If private is enjoyed, it does recommended.


[2] Tsukishiro : You will enjoy the moon light and stars at a little bit wider terrace attached to guest room. Also, you will feel seasonal atmosphere here.

[3] Huji : Special Garden view Semi western Style room. The room is composition in the 2 bed and Japanese-style rooms

[4] Oriental twin : : A simple style twin room is opened to a couples.

Please enjoy your stay with your precious one.

* cuisine *
[Nikko Kaiseki]
Kaiseki-ryori is an artistic and gracious Japanese seasonal cuisine. In fact, it can be said that kaiseki ryori.Enjoy seasonal freshness and Nikko localized cuisine.
NOTE:We can not accept the reservation(Vegetarian, soybean and wheat allergy, Seafood allergy)
The hotel chef is Japanese cuisine expert. It uses a lot of dashi and soy sauce in Japanese cuisine.
1. dashi (Japanese soup stock made from fish and kelp)
2. Soy sauce is a multi-purpose condiment essential to Japanese cooking. General soy sauce is made from soybean or wheat known as allergens, and they may cause an allergy.

* other *
free Shuttle bus service

* Payment *
The credit card can be used at payment.




"room cost" can be confirmed in the "reserved progress" after entering the "reservation details".
Room type Charge per person Check Availability
 [Ginryu]Special Japanese Room with OpenAirBath (From 1st Sept. 2022 Non Smoking room) 33,000yen - 51,700yen (tax, svc chg incl.)
 [GINRYU]Japanese Style with OpenAirBath(From 1st Sept. 2022 Non Smoking room) 30,800yen - 49,500yen (tax, svc chg incl.)
 [GINRYU]Japanese&Western Style with OpenAirBath(From 1st Sept. 2022 Non Smoking room) 30,800yen - 49,500yen (tax, svc chg incl.)
 [GINRYU]Japanese&Western Style B-type with OpenAirBath (From 1st Sept. 2022 Non Smoking room) 31,900yen - 50,600yen (tax, svc chg incl.)
 [TUKISIRO]Japanese Style (From 1st Sept. 2022 Non Smoking room) 23,100yen - 41,800yen (tax, svc chg incl.)
 [TUKISIRO]Japanese&Western Style (From 1st Sept. 2022 Non Smoking room) 23,100yen - 41,800yen (tax, svc chg incl.)
 [FUJI]Western&Tatami(6) Style (From 1st Sept. 2022 Non Smoking room) 29,700yen - 41,800yen (tax, svc chg incl.)

Basic staying Plan [ Annex Aqua ]
Length of stay : 1 to 4 nights Dates Available : 15/Oct/2016 to 30/Apr/2024
Payment method: Online settlement with a credit card
We promise the best of comfort and the special time


All Room is The Private open-air bath

Enjoy privacy as if you were staying in your own home,
while basking in the sunlight and mountain breeze.
and relaxing roof deck will calm your feel.
This room is perfect for a carefree stay.

We promise the best of comfort and the special time


[Guest Room]
Living room and Bedroom, Japanese-style(tatami-mat) room,
Balcony with deck chairs is placed in the private open-air bath of open feeling of plenty.

Premier Suite Room with Open Air Bath
exclusive area : 144 Square meter

Deluxe Suite Room with Open Air Bath
exclusive area : 104 Square meter

[Meal]
Includes dinner and breakfast
Dinner and breakfast room is the dining restaurant in the main building.

[Nikko Kaiseki]
Kaiseki-ryori is an artistic and gracious Japanese seasonal cuisine. In fact, it can be said that kaiseki ryori.Enjoy seasonal freshness and Nikko localized cuisine.
NOTE:We can not accept the reservation(Vegetarian, soybean and wheat allergy, Seafood allergy)
The hotel chef is Japanese cuisine expert. It uses a lot of dashi and soy sauce in Japanese cuisine.
1. dashi (Japanese soup stock made from fish and kelp)
2. Soy sauce is a multi-purpose condiment essential to Japanese cooking. General soy sauce is made from soybean or wheat known as allergens, and they may cause an allergy.

[Access to Hotel Tokugawa]
#Free parking available
#Free shuttle bus service

[Internet Service]
Complimentary access: Wi-Fi, internet

[Note]
No smoking within annex building.
annex building is no universal design.
Room type Charge per person Check Availability
 Premier Suite Room 44,000yen - 62,700yen (tax, svc chg incl.)
 Deluxe Suite Room 37,400yen - 56,100yen (tax, svc chg incl.)